Special Issue: Easter in Greece | |
- Special Issue: Easter in Greece
- Easter Banquet
- Around Greece @ Easter
- Easter in Northern Greece
- GNA Readers
Special Issue: Easter in Greece Posted: 20 Apr 2011 03:37 AM PDT
Special traditions mark not only the mourning of Christ's Crucifixion and the celebration of Resurrection, but also the passage from winter to spring. The uniqueness in celebrating Easter the traditional Greek way lies more in the week leading up to the event (Holy Week) rather than the actual religious holiday. ![]()
![]() The Saturday and Sunday before Easter are called Saturday of Lazarus and Palm Sunday, followed by the Holy Week, and finally, Easter. The Easter celebration begins at the stroke of midnight, on Holy Saturday night, when Christians gather to churches carrying candles that would be lit with the Holy Light, when the priest chants "Christ is Risen" (Christos Anesti, in Greek). Placing the Divine Liturgy at midnight ensures that no other liturgy comes earlier in the morning. The Divine Liturgy is considered the most significant ancient Christian service, not so much for its phrasing and words as for its meaning. For Eastern Christianity, Easter is extolled as the "Feast of Feasts." The week which begins on Easter Sunday is called Bright Week. The post-eastern period lasts 49 days leading to Pentecost Sunday (the fiftieth day from the beginning of Easter). Greek Orthodox Archdiocese in Australia: Liturgical Meaning of Holy Week |
Posted: 20 Apr 2011 03:38 AM PDT ![]() The ingredients, the seasonings, and the dishes might differ from place to place, there is however, one rule always followed: nothing must be wasted. The most typical dishes are whole lambs on a spit, slowly roasting; red-dyed eggs; braided sweet bread (tsoureki); Easter soup (magiritsa) and grilled tripe roll (kokoretsi). ![]() On Easter Sunday morning, the process of roasting a whole lamb on a spit along with the kokoretsi begins. It usually takes 6 to 8 hours for the lamb to roast. People enjoy themselves drinking ouzo or tsipouro and tasting various meze, until the lamb is ready. |
Posted: 20 Apr 2011 03:42 AM PDT ![]() Most customs are common throughout Greece and preparations usually begin on Holy Thursday. One of the most known customs is for women to dye boiled eggs red. The custom is as old as time and the use of egg is a symbol of rebirth while the red colour stands for the blood of Christ. In many households, the first dyed egg is placed below the house's icon stand. ![]() There are many places of exquisite beauty to visit at Easter time, promising a festive and traditional atmosphere.
![]() One of the highlights is the dropping of "botides" – ceramic pots full of water – from upper-story windows onto the cobblestone streets of the island on Holy Saturday morning after the first Resurrection service. You Tube: Pot Throwing in Corfu [VIDEO]
![]() Leonidio may be visited all year round but the best time would be during Easter. Visitors will certainly be impressed by the customs and traditions of the region, as its inhabitants celebrate Easter in a magnificent way. On the night of the Resurrection, when the chant "Christ is Risen!" is heard, the sky is filled with hot-air balloons released by the faithful of each parish. The colourful balloons fill the sky and travel slowly by the wind, creating a spectacular image in the glow of fireworks. YouTube: Leonidio: & Easter-Hot Air Balloons [VIDEO]
![]() On the night of Good Friday, portable Holy Sepulchres from all the churches of the town gather in the central square, rivaling one another in decoration. On Easter Sunday, lambs are spit-roasted at the Ares square and the hospitable locals treat visitors to pieces of lamb meat, wine, Easter biscuits, and eggs.
![]() You Tube: Rocket War in Vrontados [VIDEO]
![]() The bier of Aghios Nikolaos –patron Saint of sailors- is taken into the water at the beach, creating a sublime atmosphere.
![]() On Skiathos, all services are held according to the monastic rule of Mount Athos. The bells toll in funereal tones during the entire Holy Week and the Vespers service of Good Friday starts at 4am on Saturday morning. Athens Plus (19.03.2010): Easter islands customs |
Posted: 20 Apr 2011 03:49 AM PDT ![]() In the nearby town of Ouranoupoli, still on the Athos peninsula in Chalkidiki, women drape the Holy Sepulchre with ornaments, flowers and pearls. In the town of Ierissos (ancient Acanthus) again in Chalkidiki, festivities include dancing which begins with the elderly, inviting younger to join in until all participants hold hands and form a big line. ![]() The wooden Crucifix is placed inside a tomb carefully chosen for the purpose and the priest seals the door. The next day participants return to the tomb and remove the body, placing the icon of Resurrection in its place. The tomb will remain open all year long. ![]() Contestants choose what they consider the 30 'strongest' chicken eggs and pick up a fight! Players start to crack each other's eggs and whoever is left with eggs remaining intact wins. In the city of Kavala, the procession begins in the Church known for its icon of Virgin Mary which, according to tradition, was painted by Luke the Evangelist. (The Evangelist lived and died in Greece). In other parts of the city of Kavala, people burn an effigy of Judas, symbolizing catharsis and eternal resurrection. ![]() On Lazarus Saturday, although a fast day, a spicy bread called Lazarakia is baked and eaten. Easter customs span all week after Easter Sunday. On Monday, in the city of Giannitsa, in Pella (birthplace of Alexander the Great) people start shaking things because "suspension" is believed to bring health and rich crops. On Thasos island, locals and visitors sing songs and dance in circle (a relic of Bacchic rites) asking for rain to come. The custom is a plea to April to bring rain. ![]() |
Posted: 20 Apr 2011 03:50 AM PDT The Greek News Agenda editorial team wishes its readers a happy Easter holiday. We will be back on Monday, May 2, 2011. |
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